Westcoast Vegetables grows long English cucumbers and sweet bell peppers across 54.5 acres of greenhouse in Delta, BC — supplying major retailers from Vancouver to Southern California.
Ray and Ron took over the original cucumber greenhouse in 2006 and built a second one for peppers the same year. By 2015, a third greenhouse had brought total capacity past 54 acres.Company history, from public records — not a direct quote from Ray or Ron
Every crop is grown under glass, giving us control over climate, irrigation, and pest management year-round instead of leaving it to the weather. A 35-million-litre reservoir captures rainwater and greenhouse runoff on site, so production keeps running through the dry stretches that put pressure on other Delta growers.
See how each crop is grown →Ray and Ron VanMarrewyk took over Westcoast Vegetables' first greenhouse in 2006 and haven't stopped building since — a second greenhouse the same year, a third by 2015, and room for more. It's still a family operation today.
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